Victorinox 6.7903.12 Swiss Classic Gourmet Steak Knife Ideal for Slicing a Wide Variety of Steak Cuts Straight Blade in Black, 4.7 inches

Sure, the Victorinox Steak Knife will make it easier to cut your steak, but it also enables a more wonderful evening full of good conversation with good friends. And that's because its ergonomic handle disappears into the hand and an ultra-sharp blade cuts effortlessly, so the focus stays on the menu and the moment.

• A COUNTERTOP ESSENTIAL: As the master of your kitchen, you deserve the right tools to express your creativity. Victorinox steak knives compliment your dining experience. Enterain in style using this qualified specialist.
• FIT FOR ALL TASKS. Designed to handle both small and large kitchen tasks with durability. Crafted with high carbon stainless steel, each knife is conical ground and ice tempered to ensure long-lasting sharpness.
• EASY HANDLING. Inspired by our Fibrox Pro line, we've designed a contemporary, Swiss Classic textured handle with a non-slip grip -- even when wet. These exceptional knives are weighted and balanced for easy handling.
• A CUT ABOVE THE REST: Our superior lightweight Swiss stainless steel blades provide precision, stability, and accuracy. They are easy to clean, extremely sharp and the prefect gift for everyday use or the culinary professional.
• TRUSTED SWISS QUALITY. Expertly crafted in Switzerland in 1884, Victorinox provides a lifetime guarantee against defects in material and workmanship. Making a lifetime commitment has never been so easy.